Little Orange Whisky Cocktail

Te Tonic astonishing orange cocktail tropical cocktail

Little Orange Whisky Cocktail

Ingredients

  • 1,70 oz (5cl) whisky
  • Pilé ice cubes
  • 1 stick cassia cinnamon
  • 1 teaspoon of granulated honey
  • 150ml orange juice
  • Grated cinnamon
  • 1/2 slice of dehydrated orange
  • Soda topping

Preparation

  • On a short mixing glass, infuse a stick of cassia cinnamon on a basis of whisky.
  • Leave to stand for 4 minutes and then, in the infused mixture, dissolve a teaspoon of granulated honey.
    Avoid wet tools when manipulating honey.
  • Pour some pilé ice cubes on a carved highball cocktail glass, add infused wisky and orange juice.
  • Finish with a soda splash topping and mix from bottom to top.
  • Garnish with grated cassia cinnamon and half slice of dehydrated orange.

Construction

  • Carved highball glass.

Garnish

  • Grated long pepper and half a slice of dehydrated orange.

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